Our Menu
Small Bites, Big Flavor

La Di-Da- Di's
$18.00
6 Deviled eggs topped with sauteed cajun shrimp.

SoHo
$12.00
Bruschetta -Ripe tomatoes, fresh shaved Parmesan with a glazed onion balsamic reduction and pesto drizzle.
Chelsea
$18.00
Mussels in a white wine lemon garlic butter sauce. Garlic bread by request + $3.00

Central Park
$30.00
Charcuterie platter - Gorgeous and delicious spread piled high with cured meats, cheeses, crackers, bread fruits, nuts, and more.
Tri - State
$13.00
Vegan board: humus, vegetables, olives, fruit, sourdough baguette, crackers, pita bread
The Boogie Down
$15.00
Chips, Salsa, Nacho cheese and Guacamole.

5 Boroughs
$50.00
Sample platter -La- Di Da-Di's (4), The Boogie Down, Park Slope, Buffalo Ave, Central Park.

Park Avenue
$15.00
Kale salad with pecans, goat cheese, green apples, and, a citrus champagne vinaigrette.
Astoria
$12.00
Greek salad topped with tomatoes, feta cheese, olives, red onions, and Greek peppers.

Sugar Hill Gang (Dessert)
$10.00
Heavy D- New York style cheesecake with Chocolate & Oreos or Biscoff Caramel.

Cobble Hill
$20.00
Cajun shrimp cobb salad: Crisp romaine , jumbo Cajun shrimp, sweet corn, hard boiled eggs, red onion, Colby jack cheese, cucumber,
Brunch Menu
Available Saturday and Sunday from 11:00 AM to 3:00 PM
JFK (FLIGHTS): Popsicle Mimosa
$30.00
Lime, strawberry, pineapple.

JFK (FLIGHTS): Sangria
$30.00
Seasonal fruits, white, red & Rose'
JFK (FLIGHTS): Mimosa
$30.00
Rose, Peach, Lavender, Mango, Peach, Guava. (select 3)

La-Di-Da-Da's
$18.00
Deviled eggs topped with sauteed cajun shrimp.

Fabolous
$50.00
Brunch board- La -Di- Da- Di's, croissants (4), Belgium waffles, bacon, fresh seasonal fruits, with a caramel drizzle, Nutella, chocolate chips, bananas, and whipped cream. (serves 2)

Central Park
$30.00
Charcuterie platter - Gorgeous and delicious spread piled high with cured meats, cheeses, crackers, bread, fruits, nuts and more. (serves 2)
Montague
$17.00
Large Warm Croissant, Nutella, honey butter, Chef's selection of seasonal fruit.

Cream
$25.00
Large Belgium waffle coated in cinnamon sugar and topped with rum-infused peaches . Served with a side of bacon.

SoHo
$12.00
Bruschetta -Ripe tomatoes, fresh shaved Parmesan with a glazed onion balsamic reduction and pesto drizzle.
Tri – State
$13.00
Hummus trio (roasted garlic, roasted red bell pepper, and classic) carrots, and cucumbers.
Buffalo Ave
$12.00
Buffalo chicken dip served with tortilla chips and French baguette.

Sugar Hill Gang (Dessert)
$10.00
Heavy D - New York cheesecake with a mixed berry coulis and whipped cream OR caramel biscoff.